Air Fryer Crispy Chicken Strips

Cook these delicious chicken strips in one of our fantastic energy saving Hamilton Beach Air Fryers for a quick and easy weeknight dinner!

Ingredients

• 450g Fresh Chicken Mini Fillets
• 1 Cup Panko Breadcrumbs
• 1 Large Egg (slightly beaten)
• ¼ cup Grated Parmesan cheese
• 2 tbsp Water
• 1 tsp Italian seasoning
• 1 tsp Vegetable Oil
• ½ tsp Salt

Method

1. In a small bowl, combine eggs and water. In a medium bowl, combine breadcrumbs, Parmesan cheese, Italian seasoning, salt, and black pepper. Add vegetable oil and mix thoroughly to coat crumbs.
2. Dip the chicken mini fillets in egg mixture and roll in crumb mixture until evenly coated. Add coated chicken strips to air fryer basket in a single layer.
3. Set air fryer temperature on 200°C. Turning halfway through, cook 8 to 10 minutes or until temperature reaches 73°C when tested with a meat thermometer.