Meet Radhika
Hamilton Beach has partnered with Radhika Howarth. Radhika is a dynamic chef, digital content creator and food consultant with a flair for creating unforgettable flavours who has appeared on The World Cook currently available to stream on Amazon prime.
With her background in food & nutrition, Radhika founded Radikal Kitchen to share her exceptional recipes and inspire others to embark on a flavourful journey in the kitchen. Radikal Kitchen is the product of her diverse cultural heritage and experiences.
Perfect Partners
Hamilton Beach are partnering with Radhika Howarth to bring you inspired recipes made with some of the finest products to help you cook with confidence.
(@radikalkitchen), Radhika has captured the hearts of food enthusiasts globally through her engaging online presence with her innovative recipes, wellness tips, and vibrant culinary journeys from around the world.
Radhika has participated in a TV show called The World Cook currently on Amazon Prime and another exciting reality show called ‘Double the Money’ coming soon on Channel 4 in May 2024. Radhika is also a member of the Chef’s Forum and teaches cooking to hospitality and catering students in colleges in London. She also has a food column in the international online newspaper, the I-Global news.
Get ready for a flavourful journey around the world with Hamilton Beach and Radikal Kitchen.
Watch this space for exciting recipes, cooking tips and food stories coming soon!
Find Radhika at the below places:
Instagram: @radikalkitchen
Facebook: @radikalkitchen
Website: www.radikalkitchen.com
Radhika's Radikal Recipes
Re-create some of Radhika's iconic recipes at home!
South Indian Coconut & Curry Leaf Marinade
A fresh, aromatic marinade with coconut, curry leaves, green chilli and black pepper, inspired by the flavours of South India.
Hariyali Green Herb Marinade
A fresh, vibrant Indian green marinade packed with coriander, mint, chilli and lime.
Achari & Sun-Dried Tomato Marinade Recipe
A punchy, tangy marinade inspired by the flavours of Indian achaar (pickle), with sun-dried tomatoes adding richness and an extra...
Cauliflower, Chickpea & Grapes Salad with Tahini Dressing (Air Fryer)
Air Fryer Chickpea & Cauliflower Salad is a wholesome, flavour-packed dish with crispy roasted cauliflower and chickpeas tossed in a...
Chicken with Chermoula Sauce
Chicken with Chermoula Sauce is a North African-inspired dish where chicken is marinated and cooked with chermoula a vibrant herb...
Coriander Kiwi Chutney
Coriander chutney is a vibrant and zesty condiment that forms an essential part of Indian cuisine. It is made by...