Cook these delicious Mini BBQ Burgers in one of our fantastic energy saving Hamilton Beach Air Fryers perfect for cooking for larger groups!
| Prep Time | Cook Time | Total Time | Servings |
|---|---|---|---|
| 20 mins | 20 mins | 40 mins | 4-8 |
Ingredients
- 450g Lean Minced Beef
- ¼ cup barbecue sauce
- 1 tsp salt
- ½ tsp coarse black pepper
- 8 mini bread rolls or mini burger buns
- 4 slices Cheddar cheese, halved
- ½ cup fried onions
Method
- In a large bowl, stir together ground beef, 2 tablespoons barbecue sauce, salt, and black pepper. Shape mixture into 8 burgers, each ½-inch thick. (Even thickness ensures even cooking and prevents the edges from drying out before the centre is cooked).
- In air fryer basket, arrange 4 burgers in a single layer.
- Set air fryer temperature on 170°C. Turning halfway through, cook 10 to 12 minutes, or until meat thermometer registers 71°C and burgers are no longer pink in centre.
- Remove burgers from basket and keep warm. Repeat cooking with remaining burgers.
- Place each burger on a slider bun and top with ½ slice cheddar cheese, 1 ½ teaspoons barbecue sauce, and 1 tablespoon fried onions.