Air Fryer Mini BBQ Burgers

Cook these delicious Mini BBQ Burgers in one of our fantastic energy saving Hamilton Beach Air Fryers perfect for cooking for larger groups!

Ingredients

• 450g Lean Minced Beef
• ¼ cup barbecue sauce
• 1 tsp salt
• ½ tsp coarse black pepper
• 8 mini bread rolls or mini burger buns
• 4 slices Cheddar cheese, halved
• ½ cup fried onions

Method

1. In a large bowl, stir together ground beef, 2 tablespoons barbecue sauce, salt, and black pepper. Shape mixture into 8 burgers, each ½-inch thick. (Even thickness ensures even cooking and prevents the edges from drying out before the centre is cooked).
2. In air fryer basket, arrange 4 burgers in a single layer.
3. Set air fryer temperature on 170°C. Turning halfway through, cook 10 to 12 minutes, or until meat thermometer registers 71°C and burgers are no longer pink in centre.
4. Remove burgers from basket and keep warm. Repeat cooking with remaining burgers.
5. Place each burger on a slider bun and top with ½ slice cheddar cheese, 1 ½ teaspoons barbecue sauce, and 1 tablespoon fried onions.