Cranberry & Almond Salted Chocolate Bark

Cranberry & Almond Salted Chocolate Bark

Indulge in the rich, sweet, and salty flavours of the Cranberry & Almond Salted Chocolate Bark. This delectable treat is the perfect combination of smooth chocolate, crunchy almonds, tart cranberries, and a sprinkle of sea salt. Whether you're looking for a delicious dessert to share with friends or a special treat to enjoy on your own, this chocolate bark is sure to satisfy your cravings.

Kitchen Hero: Hamilton Beach Microwaves

Ingredients

  • 340g dark cooking chocolate, tempered
  • ½ teaspoon almond extract
  • ¾ cup dried cranberries, coarsely chopped, reserve 2 tablespoons
  • ¾ cup whole almonds, coarsely chopped, reserve 2 tablespoons
  • 1 teaspoon sea salt
  • ¼ cup white chocolate chips

Directions

  1. Line a large cookie sheet with parchment paper.
  2. In a large microwave-safe bowl on 50% power, stirring occasionally, microwave dark chocolate wafers and almond extract 2 to 3 minutes or until smooth.
  3. Add cranberries and almonds to chocolate, stir until blended.
  4. Immediately spread mixture evenly onto lined cookie sheet. Let stand until chocolate is almost set. Sprinkle with sea salt. Let stand until completely set.
  5. In a small microwaveable bowl on 50% power, stirring occasionally, microwave white chocolate chips 1 to 1 ½ minutes or until melted. Drizzle over chocolate mixture. Let stand until drizzle is set.
  6. Break into pieces. Store in an airtight container.

Serves: 16

Test Kitchen Tip: Make a large batch and split the bark into individual bags to give as gifts to friends and family. 

Why Cranberry & Almond?

The combination of cranberries and almonds adds a delightful twist to traditional chocolate bark. The tartness of the cranberries complements the sweetness of the chocolate, while the crunch of the almonds provides a satisfying texture. The addition of a touch of sea salt enhances the flavours and creates a perfect balance of sweet and salty.

How to Make It

Making Cranberry & Almond Salted Chocolate Bark is easier than you think. Start by melting your favourite dark or milk chocolate in a double boiler. Once the chocolate is smooth and melted, stir in dried cranberries and chopped almonds. Spread the mixture onto a baking sheet lined with parchment paper, and sprinkle with sea salt. Let it cool until set, then break it into pieces and enjoy!

Perfect for Any Occasion

Whether you're hosting a holiday gathering, looking for a homemade gift idea, or simply craving a sweet treat, Cranberry & Almond Salted Chocolate Bark is the perfect choice. It's easy to make in large batches, making it ideal for sharing with family and friends. Package it in a decorative tin or box for a thoughtful and delicious gift.

So why wait? Treat yourself to the irresistible combination of flavours in Cranberry & Almond Salted Chocolate Bark. With its rich chocolate, tart cranberries, crunchy almonds, and a hint of sea salt, this decadent treat is sure to become a new favourite. Get creative in the kitchen and whip up a batch today!